Healthy baked chicken schnitzel with creamed corn - Good Food Middle East

Ingredients

• 2 small chicken breasts
• 1 egg, beaten
• 2 tbsp plain flour
• 50g panko breadcrumbs
• small bunch of thyme, finely chopped
• 1 lemon, zested
• 2 tbsp rapeseed oil
• 400g cherry tomatoes on the vine
• 1 shallot, finely chopped
• 2 corn cobs
• 200ml semi-skimmed milk
• 40g reduced-fat crème fraîche
• small bunch of chives, finely sliced, plus extra to serve