Cream Cheese-Filled Chicken Schnitzel
Chicken breast is very versatile, which means that you can play with it in all kinds of ways. So then, why not make a schnitzel? Try a simple filling with cream cheese and spring onion. Coat it with...
Ingredients
- 5 ounces of chicken breast
- ⅓ cup cream cheese
- 2 green onions
- salt
- pepper
- ½ cup flour
- 2 eggs, whisked
- ½ cup panko
- vegetable oil for frying
- 3 ounces of baby carrot
- 1 teaspoon honey
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