Thai Marinated Flank Steak
Flank steak's love for marinades allows me to throw together a quick marinade, give it a good soak and have a great meal in less than an hour and a half...a weekday Griller's dream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grillingcompanion.com.
Ingredients
- 1 1/2 pounds flank steak
- 2 tablespoons soy sauce
- 2 tablespoons Thai fish sauce
- 2 tablespoons honey
- 1 inch piece of fresh Ginger
- 1/2 lime zest and juice
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