Quick-Pickled Grilled Cauliflower
Charred flavor from the grill and a sour brine with bell pepper and carrots combine for easy cauliflower pickles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 1 small head cauliflower, about 1 1/2 pounds
- 1 medium red bell pepper
- 2 carrots
- 1 tablespoon vegetable oil
- 1 cup apple cider vinegar
- 1/2 cup sugar
- 1 tablespoon salt
- 1 tablespoon mccormick® yellow mustard seed
- 1 teaspoon mccormick® crushed red pepper
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