PB & J Fries | Idaho Potato Commission

Ingredients

• 4 Pounds Idaho® russet potatoes, peeled
• Canola or rice bran for frying, as needed
• Salt, as needed
• Crushed peanuts, as needed
• Green onions, sliced, as needed
• Satay sauce** as needed
• Smoky raspberry jelly**as needed
• ¼ pound ginger
• 1 bunch of cilantro
• 1 1/3 ounce onion
• 1 1/3 ounce garlic
• 3 1/3 ounce sweet soy sauce
• ¼ quart soy sauce
• ½ cup sesame oil
• ½ cup sambal oelek
• 4 ½ cups coconut milk
• ¼ quart lime juice
• 18 ounces natural peanut butter, unsweetened
• 1 pound raspberry jelly
• 1-2 ounces blackberry jelly
• 1 1/3 teaspoon lemon juice
• ½ teaspoon liquid smoke
• 4 teaspoons sugar