Potato Soup - Country Style Recipe from Liberia
Learn how to make a delicious and hearty potato soup with this country style recipe from Liberia. Made with onions, celery salt, pepper, and water, this soup is sure to please your palate!
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Grater
- Spoon
- Ladle
- Serving bowl
Ingredients
- Cut 4 peeled potatoes lengthwise into quarters, then thinly slice and measure (approximately 4 cups).
- 1 cup thinly sliced onions
- 1 tsp celery salt
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 cups boiling water
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