Homestyle Potato Soup | Just A Pinch Recipes
Peel the potatoes and carrots. Chop. Set aside carrots. Chop up onion. In a soup pot or slow cooker, add the olive oil and onions, and garlic. Add in the potatoes. Add all...
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Pot
- Slow cooker
- Potato masher
- Whisk
- Wooden spoon
- Saucepan
- Measuring cup
- Stove
- Mixing bowl
Ingredients
- 8 potatoes
- 3 carrots, chopped
- 1 onion, chopped
- 1 clove(s) garlic (optional)
- 3 dash(es) olive oil, extra-virgin
- 1 chicken bouillon cube
- 2 stalk(s) celery (optional)
- 1/4 teaspoon(s) savoury
- 2 pinch(es) celery seed
- 2 pinch(es) basil
- 1-2 - bay leaves
- 2 pinch(es) thyme
- 1/4 teaspoon(s) parsley
- 2 cup(s) water
- 1/2 tablespoon(s) butter
- 2 tablespoon(s) flour
- 1 cup(s) milk
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