Minced Meat And Garnish With Vermicelli Pilaf Recipe | YemekNet

Minced Meat And Garnish With Vermicelli Pilaf Recipe | YemekNet

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Delicious Minced Meat and Garnish with Vermicelli Pilaf! Cook noodles, sauté meat and veggies, then layer for a flavorful one-pot meal. Bon appétit!

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Ingredients

  • 1 cup vermicelli or barley noodles
  • 5-6 tablespoons garnish
  • 80 g minced meat
  • 1 small tomato
  • 1 small onion
  • 1 green pepper
  • Salt
  • Black pepper

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