Grilled Salmon with Thai Curry Sauce Recipe
Grilled Salmon with Thai Curry Sauce Play with the seasonings. sprinkle with hot pepper flakes, or a little sesame oil. Maybe a little fresh basil or mint chopped and sprinkled over as a garnish.
Ingredients
- Salmon fillets or steaks
- 1 can coconut milk
- 2-3 tsp Thai curry paste (red, yellow, green your choice)
- lemon zest to taste
- T or two of thai fish sauce (optional, but highly recommended)
- salt & pepper
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