Savory Zucchini Scarpaccia – TartAmour

Ingredients

• 3 medium zucchinis, thinly sliced
• 1 large onion, finely chopped
• 1 cup all-purpose flour
• 1/2 cup parmesan cheese, grated
• 1/4 cup fresh basil, chopped
• 1/4 cup fresh parsley, chopped
• 3 large eggs
• 1/4 cup extra virgin olive oil
• 1/2 cup whole milk
• 2 cloves garlic, minced
• Salt and black pepper, to taste
• 1/2 tsp red pepper flakes (optional)
• Olive oil spray or butter, for greasing the baking sheet