Multicooker Barbacoa-Style Beef Short Ribs | Publix Super Markets
Recipes Shopping list Ingredients - 2 lb bone-in beef short ribs - 1 tablespoon taco seasoning - 1 (16 oz) jar hot (or mild) salsa - 1 lb sliced fresh peppers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Pressure cooker
- Instant-read thermometer
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Plate
- Serving bowl
Ingredients
- 2 lb bone-in beef short ribs
- 1 tablespoon taco seasoning
- 1 (16 oz) jar hot (or mild) salsa
- 1 lb sliced fresh peppers and onions
- 1 cup basmati rice
- 1/2 bunch fresh cilantro
- 1 lime, for wedges (optional)
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