Beef & Guinness Stew
Beef & Guinness Stew Nothing beats a hearty warming stew over the Winter months. And this stew is guaranteed to hit the spot on cold evenings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at justcooking.ie.
Cooking tools:
- Dutch oven
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Plate
- Can opener
- Slow cooker
Ingredients
- 4 tbsp vegetable oil
- 1kg stewing beef,
- 2 large onion, roughly chopped
- 4 carrots, cut into large chunks
- 500ml can Guinness
- 150ml water
- 1 beef stock cube
- 2 tins of chopped tomatoes
- pinch of sugar
- 3 bay leaves
- Pinch of dried mixed herbs
- Salt and pepper to season
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