Gnocchi with Chicken, Broccolini & Creamy Mustard Sauce - WellBeing
Grand Italian’s delicious range of gnocchi is carefully crafted, following traditional recipes for a gnocchi that tastes just like homemade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 2 tbsp oil
- 500g chicken tenderloins
- 500g packet Grand Italian Potato Gnocchi
- 2 tbsp butter
- 4 spring onions
- 2 cloves garlic, crushed
- ½ cup chardonnay
- 300mL cream
- 2 tbsp seeded mustard
- Pinch brown sugar
- Salt & freshly ground black pepper, to taste
- 2 bunches broccolini, lightly steamed & keep warm
- Extra shredded parmesan, for serving
- 2 tbsp shredded parmesan
- Sage leaves, for garnish
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