Stuffed Shells Filled with Meat and Cheese
Jumbo pasta shells stuffed with rich meat and cheese filling, baked with marinara and mozzarella for a comforting family meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Ingredients
- 20 jumbo pasta shells
- 1 lb ground beef
- 1 cup chicken ham, diced
- 24 oz marinara sauce
- 1 cup ricotta cheese
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt
- Pepper
- Fresh parsley
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