Mealime - Tuna Noodle Casserole with Peas & Creamy Mushroom Sauce
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Ingredients
- 2 (170 g) cans chunk light tuna in water
- 2 cups frozen peas
- 56 g Parmesan cheese
- 340 g penne pasta
- 0.45 kg white mushrooms
- 472 ml whole milk
- 1 medium yellow onion
- all-purpose flour
- black pepper
- butter, unsalted
- paprika
- salt
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