Tulumba (Albanian Version) Recipe

Name: Tulumba (Albanian Version) Recipe
Total time: 30 min
Ingredients: 2 tablespoons butter (we prefer butter) or 2 tablespoons margarine, melted (we prefer butter); 1 cup flour; 3 tablespoons water; 4 eggs; 1/2 teaspoon salt; 1 1/4 cups olive oil, for frying; 2 cups sugar; 1 3/4 cups water; 1 teaspoon lemon juice

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This is a fried pastry that is traditionally eaten in the Balkans and some parts of the middle-east most notably Turkey. This version however is an ol

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Cooking tools:

Saucepan
Wooden spoon
Piping bag
Nozzle
Skillet
Perforated spoon
Serving platter
Stove
Mixing bowl
Potato masher
Kitchen timer

Ingredients

2 tablespoons butter (we prefer butter) or 2 tablespoons margarine, melted (we prefer butter)
1 cup flour
3 tablespoons water
4 eggs
1/2 teaspoon salt
1 1/4 cups olive oil, for frying
2 cups sugar
1 3/4 cups water
1 teaspoon lemon juice