Teriyaki Chicken and Rice Casserole**** Recipe

Ingredients

• 3/4 cup low sodium soy sauce
• 1/2 cup water
• 1/3 cup packed brown sugar
• 1 Tbl. honey
• 3/4 tsp. ground ginger
• 1 tsp. olive oil
• 1/2 tsp. minced garlic
• 2 Tbl. corn starch
• 2 Tbl. water
• 1 1/2 lbs. skinless chicken breast
• 32 oz. frozen mixed vegetables (look for the unsauced stir fry or Asian varities)
• 1 cup drained canned pineapple tidbits
• 3 cups cooked rice