Recipe for Liver Dumplings for Soup
A recipe for liver dumplings for soup by a self-proclaimed great cook.
Keywords
- recipe
- German
- liver dumplings for soup
Ingredients
- 2 lbs. chicken livers, lightly broiled
- 3/4 cup commercial bread crumbs
- 4 beaten eggs
- 1 very small onion
- 3 large sprigs parsley
- Salt and pepper to taste
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