Liver Dumplings Recipe: How to Make It

Ingredients

• 1/2 pound uncooked beef liver
• 1 large onion, cut into eighths
• 1 teaspoon salt
• 1-1/2 teaspoons ground sage, divided
• 1/2 teaspoon ground coriander
• 1/2 teaspoon dried basil
• 1/2 teaspoon pepper, divided
• 3 cups all-purpose flour
• 1/4 teaspoon baking powder
• 3 egg whites
• 1 egg yolk
• 5 cans (14-1/2 ounces each) beef broth
• 1/2 cup cornstarch