Pumpkin Snickerdoodle Cookies / Cookies / RECIPES | dontweightup
Lighten up your baking with Healthy Pumpkin Snickerdoodle Cookies from @dontweightup! Perfect for a sweet treat without the guilt.
Ingredients
- 2 tbsp of light margarine spread, I use Imperial 27%
- ¼ cup of pumpkin puree’
- 1 large egg yolk
- ½ cup of zero calorie sweetener, I use Lakanto Monkfruit
- ½ tsp of pumpkin spice
- ½ tsp of cream of tartar
- 1 cup (106 grams) high protein pancake mix, I use Kodiak
- ¾ tsp baking soda
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