Salmon en Papillote Recipe
Salmon en Papillote is a light French dish with herbs, lemon, and vegetables, baked to perfection in parchment paper.
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Ingredients
- 4 salmon fillets
- 2 Tbsp FRENCH PANTRY Meyer Lemon Oil
- 1 lemon, thinly sliced (using bon COOK Mandoline)
- 1 zucchini, julienned
- 1 carrot, julienned
- 1 tsp FRENCH PANTRY Sel Gris bon Salt
- 1 tsp FRENCH PANTRY Herbs de Provence Herb Blend
- ½ tsp FRENCH PANTRY Fresh Dill & Lemon Herb Blend
- Fresh dill sprigs
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