Prawn dumplings with dipping sauce (Brendan Pang) - Cookidoo® – the official Thermomix® recipe platf

Name: Prawn dumplings with dipping sauce (Brendan Pang) - Cookidoo® – the official Thermomix® recipe platf
Total time: 170 min
Ingredients: 100 g canola oil; 1 tbsp dried chilli flakes; 350 g peeled raw prawns; cold water; 2 sprigs fresh coriander; 2 ½ tsp caster sugar; 20 g Chinese black vinegar; 30 g tamari; 30 g water; 50 g canned bamboo shoots; 10 g fresh ginger; 1 tsp cornflour; 1 - 2 pinches sea salt; 50 g pork; 2 tsp oyster sauce; 1 tsp sesame oil; 2 tsp Shaoxing wine; 1 pinch ground white pepper; 125 g wheaten flour; 60 g tapioca starch; 1 pinch sea salt; 125 g boiling water; 20 g canola oil; 600 g water; fresh coriander

cookidoo.co.uk

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Ingredients

100 g canola oil
1 tbsp dried chilli flakes
350 g peeled raw prawns
cold water
2 sprigs fresh coriander
2 ½ tsp caster sugar
20 g Chinese black vinegar
30 g tamari
30 g water
50 g canned bamboo shoots
10 g fresh ginger
1 tsp cornflour
1 - 2 pinches sea salt
50 g pork
2 tsp oyster sauce
1 tsp sesame oil
2 tsp Shaoxing wine
1 pinch ground white pepper
125 g wheaten flour
60 g tapioca starch
1 pinch sea salt
125 g boiling water
20 g canola oil
600 g water
fresh coriander

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Prawn dumplings with dipping sauce (Brendan Pang) - Cookidoo® – the official Thermomix® recipe platf

Ingredients

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