Thai Green Coconut Curry Chicken with Rice Noodles - Yay! For Food

Ingredients

• 100 grams vermicelli rice noodles
• 2 chicken breasts, sliced
• 1 tablespoon vegetable oil
• 2 small bell peppers, sliced
• 1 small onion, sliced
• ½ cup cilantro leaves
• 1 tablespoon mint leaves
• 2 tablespoon Thai basil leaves
• 1 lime, juice
• 1 tablespoon green curry paste
• 1 cup coconut milk
• 1 cup chicken broth (preferably low sodium)
• salt and pepper to taste