Sesame Ginger Marinated Lentils & Green Bean Salad – Lentils.org

Ingredients

• 1/2 cup (125 mL) green, French green, or black (Beluga) lentils
• 1 lb (500 grams) fresh green beans, washed and trimmed
• 1/4 cup (60 mL) finely chopped red onion
• 3 cups (750 mL) spring greens or arugula
• 2 Tbsp (30 mL) canola oil
• 2 Tbsp (30 mL) orange juice
• 2 Tbsp (30 mL) rice vinegar
• 1 Tbsp (15 mL) soy sauce
• 1 tsp (5 mL) sesame oil
• 1 tsp (5 mL) honey
• 1 garlic clove, crushed
• 1 tsp (5 mL) grated fresh ginger
• 1 Tbsp (30 mL) sesame seeds, toasted, for garnish