Savor Egyptian Hazelnut Cake Flavors - chefmelt

Savor Egyptian Hazelnut Cake Flavors - chefmelt

chefmelt.com

Dive into the rich, nutty goodness of this Egyptian hazelnut cake, layered with crispy phyllo dough and topped off with a drizzle of sweet honey syrup.

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Ingredients

  • 16–20 sheets of phyllo dough
  • 2 cups of finely ground hazelnuts
  • 1 cup of honey
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of cloves
  • 1/2 teaspoon of cardamom

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