Mexican Meatballs | Albondigas Recipe | Gran Luchito

Ingredients

• 5 vine tomatoes (halved)
• ½ white onion (roughly chopped)
• 2 garlic cloves (whole and peeled)
• 1 tablespoon olive oil
• 1 tablespoon Gran Luchito Chipotle Paste
• 250ml / 1 cup chicken stock
• Salt and freshly ground black pepper (for seasoning)
• 2 russet potatoes (peeled and diced)
• 500g / 1.1 lb beef mince
• 1/2 white onion (finely diced)
• 1 garlic clove (minced)
• 1 handful of coriander (finely chopped)
• 1 teaspoon ground cumin
• 1 tablespoon dried oregano
• 1 tablespoon Worcestershire sauce
• 2 tablespoons olive oil (for cooking)
• 100g / 3.5oz feta cheese
• A handful of coriander, finely chopped
• 1 recipe for Mexican Rice
• 1 packet Gran Luchito Soft Taco Wraps