Lemon Crepes – Dima Al Sharif
Lemon-flavored crepes made with grated lemon zest in milk, easy and quick to prepare, perfect for a special treat!
Ingredients
- 2 1/4 cups all purpose flour
- 3 eggs
- a pinch of salt
- 2 tbsp melted butter
- 7 tbsp lemon milk (see explanation above)
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