Toad in a Hole
Toad in a Hole is a traditional English breakfast that makes everyone hoppingly happy! Sweet and savory sausages are baked right into a pond of fluffy, golden-brown eggs that make breakfast...
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Cooking tools:
- Nonstick skillet
- Oven
- Stove
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
Ingredients
- 3 large eggs
- 1 cup milk, not skim
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 1 (12-ounce) package maple breakfast sausage links
- 3 tablespoons olive oil
- butter, optional, to taste, for serving
- maple syrup, optional, to taste, for serving
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