Toad in a Hole
Toad in a Hole is a traditional English breakfast that makes everyone hoppingly happy! Sweet and savory sausages are baked right into a pond of fluffy, golden-brown eggs that make breakfast...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mamascooking.com.
Cooking tools:
- Nonstick skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 3 large eggs
- 1 cup milk, not skim
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 1 (12-ounce) package maple breakfast sausage links
- 3 tablespoons olive oil
- butter, optional, to taste, for serving
- maple syrup, optional, to taste, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Toad in a Hole
recipesaver.com
Toad In The Hole: A Classic, Delicious, Homey English Recipe
recipe.me
Toad in the Hole Recipe
sidechef.com
Toad in the Hole: A Look into its History and Why it Makes a Satisfying Meal - Intwood Farm & Butche
intwoodfarm.co.uk
Toad-in-a-Hole Recipe: A Classic American Breakfast Dish
michiganplum.org
Easy Toad In The Hole Recipe
howtomakerecipes.com
Toad in the Hole
quick-recipe.com
Toad in the Hole
jamesmartinchef.co.uk