Creamy Tuscan Ravioli
Discover the warmth of a Tuscan hug with our Creamy Tuscan Ravioli—cheese-filled pockets in a garlicky sun-dried tomato and spinach cream sauce. Quick, easy, and restaurant-worthy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Pepper mill
- Plate
Ingredients
- 1 package (9 oz) cheese ravioli
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 2 cups fresh spinach
- 1 cup sun-dried tomatoes, chopped
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- Salt
- pepper
- Fresh basil, for garnish
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