Greek Beef Pot Roast and More… - Canadian Beef | Canada Beef

Greek Beef Pot Roast and More… - Canadian Beef | Canada Beef

canadabeef.ca

Greek Beef Pot Roast in a slow cooker for 8-10 hours, serves 4-6+; perfect cold weather comfort food with leftovers for more meals!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadabeef.ca.

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Ingredients

  • 3 ½ lb (1.75 kg) boneless Beef Pot Roast (e.g. Cross Rib, Blade or Shoulder Pot Roast), trimmed
  • 1 tbsp (15 mL) vegetable oil
  • 1 ¾ cup (425 mL) tomato pasta sauce
  • ½ cup (125 mL) sliced pitted Greek kalamata olives
  • 1 tbsp (15 mL) dried oregano leaves
  • Crumbled feta cheese and chopped fresh parsley (optional)

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