Ironwoodinfo recipe

Ironwoodinfo recipe

ironwoodinfo.com

Pasta Salade Niçoise with tuna, eggs, and olives in a flavorful dressing—6 main-dish servings. Perfect for a refreshing summer meal.

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Ingredients

  • 1/2 cup salad oil
  • 3 tablespoons lemon juice
  • 2 tablespoons vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried basil, crushed
  • 8 ounces packaged linguine
  • 1 9-ounce package frozen French-style green beans, cooked, drained, and chilled
  • 1 cup cherry tomatoes, halved
  • 1/4 cup sliced pitted ripe olives
  • 1 12 -ounce can tuna, chilled and drained
  • 3 hard-cooked eggs, sliced

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