Creamy Red Velvet Trifle Recipe
Red Velvet Trifle is a simple dessert recipe made with red velvet cake and cream. Very simple to make. You can refrigerate it and use as and when required.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Refrigerator
- Serving bowl
Ingredients
- All-Purpose Flour - 180 gm
- Cocoa Powder - 1 tsp
- Baking Powder - 1 tsp
- Castor sugar - 200 gm
- Buttermilk - 240 ml
- Vegetable oil - 120 ml
- Vanilla essence - 1 tsp
- Red Color - 1 tsp
- Vinegar - 1/2 tsp
- Whipped Cream
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