Carnitas – Premote

Ingredients

• 1.2kg Pork Shoulder
• 1 Onion
• 4 Garlic Cloves
• 1 tsp Cumin Seeds
• 1 tsp Oregano
• 1 tsp Paprika
• 330ml Lady Sourmouth Kombucha
• Chicken Stock
• 2 Bay Leaves
• Oil
• Salt & Pepper
• 2 Dried Guajillo Chillies
• 1 Fresh Chilli
• 2 Medium Tomatoes
• 1 Shallot
• 2 Garlic Cloves
• Fresh Coriander
• Wine Vinegar