Whipped Ricotta Crostini
Light and creamy, these crostini impress with their presentation yet take only minutes to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at babycocinera.com.
Ingredients
- 1 baguette, sliced into ½-inch rounds
- Olive oil, for brushing
- 1 cup whole-milk ricotta
- 1 tbsp olive oil (plus more for drizzling)
- 2 tsp lemon zest
- 2 tbsp honey
- Juice of 1/2 lemon
- Salt
- freshly ground black pepper
- Honey, for finishing
- Flaky sea salt (such as Maldon)
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