Salt & pepper squid with garlic aoili

Salt & pepper squid with garlic aoili

www.malfygin.com

Does Summer eating get any better? Yes! When paired with a fruit Malfy Amalfi Sunset Spritz.

View full recipe on www.malfygin.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.malfygin.com.

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Ingredients

  • 600G BABY SQUID (SLICED INTO RINGS, TENTACLES LEFT WHOLE)
  • 100G CORNFLOUR
  • 1TBSP SEA SALT
  • 2 TBSP CRACKED BLACK PEPPER
  • VEGETABLE OR GROUNDNUT OIL TO FRY
  • 100G GOOD QUALITY MAYONNAISE
  • ½ TSP CRUSHED GARLIC
  • LEMON SLICES
  • HANDFULL OF CHOPPED THYME

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