Backyard Barbecue Spareribs Recipe | Char-Broil New Zealand BBQs
Spare ribs on the BBQ are becoming a low and slow favourite in New Zealand. Try our new Backyard Barbecued Spareribs recipe - its simple and tasty.
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Ingredients
- 2 1/2 kg pork spare ribs
- 1 cup ketchup
- ¼ cup Worcestershire sauce
- 1 cup cherry juice OR cherry cola
- ¼ cup vinegar
- ½ teaspoon paprika
- ½ teaspoon chilli powder
- ½ teaspoon onion powder
- 1 teaspoon ground black pepper
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