Braised Apple Balsamic Chicken Thighs - Chicken Farmers

Ingredients

• 3/4 cup (175 mL) all-purpose flour
• 2 tsp (10 mL) dried thyme leaves
• 1 tsp (5 mL) paprika
• 1 tsp (5 mL) salt, divided
• 1/2 tsp (2.5 mL) pepper, divided
• 8 bone-in, skinless chicken thighs
• 1 tbsp (15 mL) canola oil
• 1 apple, peeled, cored and chopped
• 1 cup (250 mL) sodium-reduced chicken broth
• 1/3 cup (75 mL) apple juice, divided
• 1/4 cup (60 mL) balsamic vinegar
• 1 tbsp (15 mL) Dijon mustard
• 2 cloves garlic, minced
• 1 tbsp (15 mL) cornstarch
• 2 tbsp (30 mL) chopped green onion