Braised Chicken Thighs and Apples | Farmers Market HK

Ingredients

• 2 apples, chopped
• 1/2 cup apple cider
• 2 tbsps vegetable oil
• 1/4 cup dry white wine
• 2 tbsps all-purpose flour
• 2 tsps fresh thyme leaves
• 8 x chicken thighs or breasts
• 1 cup low-sodium chicken broth
• kosher salt and freshly ground black pepper
• 2 tbsps unsalted butter, at room temperature
• 1 bunch leeks (white and green parts), halved lengthwise and sliced