Bread and Butter Pudding with Rhubarb Compote

Name: Bread and Butter Pudding with Rhubarb Compote
Ingredients: 8 slices organic white bread (crusts removed and cut into fingers and lightly buttered); 60g organic butter, softened (to butter the bread); 4 tablespoons organic mixed dried fruit and peel; 300mls organic whole milk; 4 large organic free-range eggs (beaten); 4 tablespoons Fairtrade sugar (leave 1 tablespoon to sprinkle over the top of the pudding); 400g organic rhubarb (washed, wiped, trimmed, and finely diced); 3 tablespoons organic honey

www.lavenderandlovage.com

Light & fluffy bread and butter pudding with rhubarb compote & honey—served有机版本：轻盈蓬松的面包和黄油布丁，搭配蔓越莓果 compote...

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Ingredients

8 slices organic white bread (crusts removed and cut into fingers and lightly buttered)
60g organic butter, softened (to butter the bread)
4 tablespoons organic mixed dried fruit and peel
300mls organic whole milk
4 large organic free-range eggs (beaten)
4 tablespoons Fairtrade sugar (leave 1 tablespoon to sprinkle over the top of the pudding)
400g organic rhubarb (washed, wiped, trimmed, and finely diced)
3 tablespoons organic honey