Easter Swiss Roll | Connacht Gold
Easter Swiss Roll |Connacht Gold: A light sponge, layered with strawberry jam and whipped cream. Perfect Easter treat!
Ingredients
- 75 g caster sugar
- 3 eggs
- 75 g self-raising flour
- 180 g strawberry jam
- 250ml Connacht Gold Fresh Cream whipped
- 2 tbsp caster sugar
- 2 tbsp icing sugar to decorate
More Like This
Swiss roll recipe
lovefood.com
Swiss roll recipe | Good Food
bbcgoodfood.com
Swiss Roll - Baking with Granny®
bakingwithgranny.co.uk
Swiss roll with strawberry cream filling recipe
en.petitchef.com
3 Swiss Roll Cake Recipes You Need To Try - What Kate Baked
whatkatebaked.com
Strawberry White Chocolate Swiss Roll ⋆ The Mellow Kitchn
themellowkitchn.com
Swiss Roll - James Martin Chef
jamesmartinchef.co.uk
Chocolate Swiss Roll
rajafoods.com