Simple Hawaiian Pineapple Cake with Creamy Frosting - Chef Mia Recipes

Simple Hawaiian Pineapple Cake with Creamy Frosting - Chef Mia Recipes

chefmiarecipes.com

Whip up this tender Hawaiian Pineapple Cake loaded with coconut and topped with cream cheese frosting in just under an hour! Perfect for sunny get-togethers.

View Original

Share this recipe:

Ingredients

  • 1/2 cup of butter, unsalted and softened
  • 8 oz of softened cream cheese
  • 1 teaspoon of vanilla extract
  • 2 cups of powdered sugar
  • A couple of tablespoons of cream or milk if it seems too thick
  • One box of yellow cake mix or your homemade version
  • 20 oz of pineapple that’s crushed and drained
  • Half a cup of shredded coconut, unsweetened
  • Three large eggs
  • Half a cup of vegetable oil
  • Cherries (maraschino works well)
  • Toasted coconut shreds
  • Chunks of pineapple

More Like This