Chocolate and Caramel No-churn Ice-cream Recipe | Dr. Oetker
Chocolate and Caramel No-churn Ice-cream Recipe: This is the easiest ice-cream you’ll ever make and we’re sure it’ll be the tastiest too! - One of hundreds of delicious recipes from Dr. Oetker!
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Ingredients
- 500 ml Whipping Cream
- 397 g Condensed Milk
- 50 g Dr. Oetker Fine Dark Cocoa Powder
- 15 ml Dr. Oetker Madagascan Vanilla Extract (1 tbsp)
- 100 g Dr. Oetker Milk Chocolate Chunks
- 50 g Honeycomb (pieces)
- 50 g Caramel Sauce
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