Celeriac gratin - NOMU
Explore the flavors of NOMU's Celeriac Gratin, crafted with premium Rainforest Alliance-certified ingredients and ethical standards, supporting better farming practices and local communities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Ingredients
- 6 whole celeriac, peeled and halved
- 2 lemons, sliced and placed in a bowl of cold water
- 20ml NOMU Extra Virgin Olive Oil
- 2 large shallots, finely chopped
- 1 clove garlic, crushed
- 20ml NOMU Vegetable STOCK, made up with 500ml hot water
- 125ml cream
- 100g white fresh breadcrumbs
- 25g parmesan, finely grated
- 1 tsp NOMU One for All Grinder
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