Celeriac au Gratin | Womans Day Cookery | Umami
Celeriac au Gratin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1½ pounds celeriac (about 3 roots)
- Salt and pepper
- ½ cup shredded process American cheese
- 1½ cups thin white sauce
- ¼ cup fine dry bread crumbs, mixed with 2 tablespoons melted butter
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