Orange cardamom bellini Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 8 people.
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Measuring spoon
- Glass
Ingredients
- 3 small oranges, zested into strips
- 10 whole cardamom pods, gently cracked with the side of a knife
- 200g sugar
- 500ml water
- 2 bottles Prosecco
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