Tarte tartin
Tarte Tartin is one of those all time classic French desserts. It’s decadent, but very easy to make. The combination of crisp pastry, caramelized apples and del
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.multix.com.au.
Cooking tools:
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Plate
Ingredients
- 375g butter puff pastry
- 5 Granny Smith apples, peeled cored and cut in slices about 1.5cm thick
- 100g golden/raw caster sugar
- 100ml Grand Marnier
- 1 vanilla pod, halved lengthways, seeds scraped out
- 50g butter, cubed
- Thick cream or ice cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tarte Tatin | Taste of France®
tasteoffrancemag.com
Tarte tatin recipe | Good Food
bbcgoodfood.com
Tarte Tatin
coolinarco.com
Tarte Tatin Recipe - Great Food Ireland
greatfood.ie
Apple Tarte Tatin Recipe: Rustic French-Style Tart
cookit.guru
Tarte Tatin | Recipe Cart
getrecipecart.com
Tarte Tatin | Recipe Cart
getrecipecart.com
Apple Tarte Tatin – Simmer + Sauce
simmerandsauce.com