siggi's Icelandic-style yogurt: skyr - gnocchi with mushrooms and arugula

siggi's Icelandic-style yogurt: skyr - gnocchi with mushrooms and arugula

staging.siggis.ca

Create fluffy gnocchi with siggi’s cheese, sautéed mushrooms, and garlic butter—serve with fresh arugula and Parmesan for a delicious, comforting dish.

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Ingredients

  • 1 ½ cup siggi’s plain skyr
  • ½ cup grated parmesan cheese
  • 1 large egg
  • 1 ½ cup all-purpose flour
  • 4 Tbsp unsalted butter
  • 2 cloves garlic, chopped
  • 8 oz mushrooms, sliced
  • Salt
  • pepper
  • 4 cups fresh arugula

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