Sweet ham recipe | DizzleSky

Sweet ham recipe | DizzleSky

www.dizzlesky.co.uk

Leftovers make great sandwiches, and if there is still some left, then I'll use it in a pasta sauce with mushrooms, Boursin and spinach.

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Ingredients

  • 1.5kg – 2.5kg boned smoked gammon
  • 10 peppercorns
  • 1 bay leaf
  • Water
  • 2 tablespoons ketchup
  • 1 tablespoon brown sugar
  • 1 teaspoon soy sauce

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