Maple Roasted Quince with Labneh, Pistachios and Sumac - Enfield Veg Co
Luscious quince fruit is poached and then roasted with maple syrup and whole spices.
Ingredients
- 5 tbsp sugar
- 1 1/4 cup water
- 4 cloves
- 2 star anise
- 1 cinnamon stick broken in half
- 4 smallish quinces or two large
- ½ lemon
- 4 tbsp maple syrup
- 1 1/2 cups labneh or greek yogurt
- 4 tbsp slivered or chopped pistachios
- drizzle of honey or maple syrup
- 1 tsp sumac
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